Compliance Training
Are you aware of recent Federal government changes to the Food Safety Code? It states that whenever, and wherever, you are serving food, you must have at least one qualified Food Safety Supervisor on shift at all times. And every other staff member that comes into contact with food must have Basic Food Handler training. We can assist with both these issues via flexible onsite sessions at your venue.
- 01
Food Safety Supervisor session
Utilising our partner training providers we can deliver a food safety supervisor session at your venue. Food Authority Certificate is included. The Food Safety courses aim to teach staff best practices for handling, preparing and storing of food.
- 02
Basic Food Handler Session
All staff, in the kitchen and on the floor, who handle, serve, or prepare food, must complete basic food safety training. We can deliver this face to face at your venue.
- 03
Food Safety On-Site Audit
We can assist your venue to be better prepared for when a Food Safety inspector visits. This service assesses all procedures, policies, actions, and equipment, by a Food Authority approved auditor. You will be provided with a full report and score/rating on your current systems, as well as recommendations to improve your food safety compliance.
Compliance Training
